Our Gin
Welcome to the new Darnley's Gin website where you can discover how we distill our range of award-winning gin, the countries from where we select the finest botanicals and some creative suggestions for how to enjoy your gin either at home or in our partner bars and restaurants. Whether you like citrus, floral, spiced or bold and robust we have the gin for you...
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Balanced and smooth with uncompromising flavour


Distilling Darnley’s
Darnley's Gin is made in a traditional pot still using the London Dry method which has been around for centuries. We chose to make our gin this way as it pulled on the heritage and skills of our master distiller and ultimately produces a gin with uncompromising quality and flavour.
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“Follow the journey from juniper to gin”


Each gin brings its own unique flavour to cocktails, from the fresh citrus and floral notes of Original to the robust, complex flavours of Spiced, they open up a world of options for mixology. Whether you enjoy Darnley's neat over ice, shaken or stirred, you'll be inspired after browsing our menu of classic cocktails with a Darnley's twist.
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“Gather friends for brunch and serve our ‘Spiced Red Snapper’ cocktail”


Our Story
Darnley's Gin began as a Wemyss family adventure, a brother and sister with a background in whisky and wine but were fascinated by the endless combination of botanicals you could use in gin making and the impact this could have on flavour. Now, six years on, we've got another exciting journey ahead as we move production to Scotland and more specifically to Fife, the Wemyss family home.

Latest news

Why does Gin, always have to go with tonic?
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Christmas EmporiumChristmas Emporium
Join Darnley's Gin at the Old Course Hotel St. Andrews for the Christmas Emporium
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Darnley's at Foodies!Darnley's at Foodies!
Join Darnley's Gin at the Foodies Festival at the EICC from the 24th - 26th November
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Darnley's Gin-gerbread BiscuitsDarnley's Gin-gerbread Biscuits
We've created a recipe for #darngoodgingerbread using the same botanicals as our Spiced Gin.
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